FROZEN FEATURE: BAGELS
Do you miss us? Because we miss YOU! We’re sad we probably don’t get to see you quite as much lately but we’re glad you popped by the website for a visit! In today’s world we have to make the most of the trip outside of the house and the best way to make the most out of your trip to Wheat’s End is to pick up some of your favorite frozen goods and recreate some of our go to menu items at home! There are few more versatile, delicious than our bagel.
If you’re an East Coaster or a bagel purist Chicago can be a tricky place to find a great bagel, unless you’re a steamed bagel person! Our delicious gluten free bagels are New York Style and come in a variety of flavors. These delicious bagels are vegan and made in our 100% gluten-free bakery. One bite and you’ll agree that these aren’t only the best gluten free bagels in Chicago but maybe the best outright bagel in Chicago? Or maybe the country? Or the world!? You be the judge!
The gorgeous thing about these little round cuties is that they can lean sweet or savory. They make the perfect breakfast or snack! The easiest way to transform a bagel into a meal is SPREADS!
OUR RECOMMENDATIONS:
CREAM CHEESE
There is no better classic breakfast pair than a bagel and cream cheese. Bagel and cream cheese is the perfect base to freestyle the toppings of your dreams! Add veggies, herbs, capers, BACON truly the sky’s the limit. Looking for something a little sweeter?
HONEY BUTTER
First off, is there anything better than honey butter? We always serve it with our pillowy popovers and our buttery biscuits but you haven’t lived till you’ve had it on a bagel! Or pancakes! Or waffles! Or a spoon, if we’re being honest... We’re all friends here, right? The beautiful thing about honey butter is it goes with everything. Plain, cinnamon raisin, sesame, everything or blueberry there is truly no bad choice here.
JAM
Looking for something a little sweeter? Try a blueberry or cinnamon raisin bagel with a little bit of jam or preserves on top! Add cream cheese too if you want, get crazy!
AVOCADO
Top your bagel with brunch’s favorite vegetable avocado! Just avocado, salt and pepper on top of this bad boy is all you need for a delicious and filling gluten free avocado toast. Mix it up by adding in cilantro, lime juice and tomato or add goat cheese and red pepper flakes for a instagram worthy breakfast. Because if you didn’t put your avocado toast on instagram, did you really even eat it?
BREAKFAST SANDWICH
Our everything bagel, our best seller, is literally everything. There is nothing this bagel can’t do. I’m convinced if I asked it nicely enough it might do my laundry or my taxes. The everything bagel is a meal time hero when it comes to breakfast. In house it's our most popular bread choice on our Open Faced Egg Sandwich but if you’re home you can mix it up!
So add some frozen bagels to your order and get a little piece of Wheat’s End all week!
